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Frederick S. Burch
ABC Butter Making: A Hand-Book for the Beginner
Books
Bradley Fertilizer Company
The cranberry
Books
Eliza Cross
101 Things To Do With Bacon
Books
Mary Elizabeth Hall
Candy-Making Revolutionized: Confectionery from Vegetables
Books
Lea Perrins
Seasoning Suggestions
Books
Campbell Soup Company
30 Tempting Spaghetti Meals: Easy, Economical, Delicious
Books
Home Candy Makers
The Art of Home Candy Making, with Illustrations
Books
T.D. Curtis
Hints on cheese-making, for the dairyman, the factoryman, and the manufacturer
Books
Shute Merchant
Over 250 Ways to Cook and Serve Fish and Other Productions of the Sea
Books
Josiah Twamley
Dairying Exemplified
Books
Janet Ross
Leaves from Our Tuscan Kitchen
Books
Betty Crocker
Chocolate Treats
Books
The Williams-Sonoma Test Kitchen
The Spiralizer Cookbook 2.0
Books
Betty Crocker
20 Best Burger Recipes
Books
The Williams-Sonoma Test Kitchen
The Spiralizer Cookbook
Books
Susan Branson
101 Amazing Uses for Coconut Oil
Books
Meat Board
,
National Live Stock
Let's Cook Meat: Recipes You'll Like
Books
Walter M. Gibbs
Spices and How to Know Them
Books
Spice Islands Company
Collectors' Items: Fifty Superb Recipes from Spice Islands
Books
M.G.Kains
Culinary Herbs: Their Cultivation Harvesting Curing and Uses
Books
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